October brings cold days and makes us take out our cozy sweaters and warm shawls. Inside our kitchens, while the tea keeps brewing, pumpkins make their way and lovely timely pumpkin recipes resurface. One of my favorite recipes to make…
Roasted Pumpkin Seeds is one of those recipes that make my friends say “You have too much free time”. It only takes a few minutes, and you can be sure you will enjoy the process. The Ultimate Guide to Roasting…
Alright, folks, gather round as we dive headfirst into the world of pumpkins. Fall’s here, and just like every year, pumpkins are the equivalent of that one always-a-little-drunk uncle who becomes the life of the party. You know the one.…
Asparagus and tomato salad, with feta cheese is the recipe that will impress your guests, maybe because they love asparagus, or just because tomatoes with feta cheese are a match made in heaven. Asparagus and tomato salad, with feta cheese…
Asparagus and strawberry salad, with arugula and pecorino cheese, with a nice olive oil, honey and balsamic vinegar dressing is the ideal summer recipe, for cheese lovers, strawberries lovers and, of course, asparagus lovers. Asparagus and strawberry salad, with arugula…
Easy homemade lasagna is one of the dishes that can’t go wrong unless you decide to make a different dish for that day. One of the best dinner recipes in my family, lasagna is easy to make and you can…
This recipe so simple, it feels almost impossible to get a real recipe from so little ingredients and so little work. At the end of the blackberries season, we made one last cake from fresh berries: vegan blackberry crisp. We…
It’s almost autumn and the little pumpkins are already at every corner. Hokkaido Pumpkin is also known as Red Kuri Squash. If you never tried this pumpkin, do it! If you’re just looking for a way to cook it, try…
Blackberry jam is straightforward to make, and you don’t need a significant amount of sugar. For this recipe, we used a 2:1 ratio of fruits to sugar. You can use less sugar and increase the boiling time, but I don’t…
